..........Recent Posts..........

Recent Posts

Monday, January 14, 2013

Stuffed Mushrooms

I know it has been a while since my last update. well I am feeling a bit better. My doctor prescribed me the highest dose of Zofran and it helps some. It doesn't help completely but I am doing a lot better than I was. At least I am able to function now and I can keep fluids down which is a big plus. I am now 14 weeks along and am starting to look pregnant. I cant wait until July to be done with pregnancy and to meet the newest addition to our family!

Now on to this amazing recipe I came across. It is so easy and yummy!



Ingredients

1lb mushrooms
1/4 cup of butter
1 small onion diced
1 garlic clove minced
1 cup shredded cheddar cheese
1/2 cup dried bread crumbs
2tbsp chopped parsley
1/2tsp salt

Pre Heat to 450

1. Remove stems from the mushrooms, chop the stems and set aside.
2. In a large skillet over medium heat melt butter. Once butter is melted saute mushroom stems, onion and garlic until tender. Remove from heat. Stir in bread crumbs and cheese.
3. Fill mushroom caps with bread crumb mix. Place mushrooms in a pan and bake for 10-15mins. You want the mushrooms to feel tender, no longer stiff.

Though this recipe was very good I think next time I will add crab to the bread crumb mix. I love crab in my stuffed mushrooms!

I hope you enjoy this recipe as much as my husband and I did!